View Pit Stop page for race #3 by android11 — Ghost race
View profile for 夢２１ (android11)
| Official speed | 31.73 wpm (75.64 seconds elapsed during race) |
|---|---|
| Race Start | May 14, 2012 7:06:10am UTC |
| Race Finish | May 14, 2012 7:07:26am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 87.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |