View Pit Stop page for race #3 by airoxv — Ghost race
View profile for Airo (airoxv)
| Official speed | 80.27 wpm (66.23 seconds elapsed during race) |
|---|---|
| Race Start | December 10, 2018 4:23:37am UTC |
| Race Finish | December 10, 2018 4:24:43am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. kasebear (69.55 wpm) 5. jj111 (67.80 wpm) |
| Accuracy | 96.0% |
| Points | 96.32 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |