View Pit Stop page for race #298 by immorrtal — Ghost race
View profile for immortal (immorrtal)
| Official speed | 138.18 wpm (17.37 seconds elapsed during race) |
|---|---|
| Race Start | September 18, 2021 2:28:42pm UTC |
| Race Finish | September 18, 2021 2:28:59pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. waveclipping (115.41 wpm) 3. vixt (102.53 wpm) |
| Accuracy | 98.0% |
| Points | 73.69 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |