View Pit Stop page for race #2977 by namtracire1 — Ghost race
View profile for EatingFromTrashcan (namtracire1)
| Official speed | 83.93 wpm (49.18 seconds elapsed during race) |
|---|---|
| Race Start | September 3, 2018 12:52:47am UTC |
| Race Finish | September 3, 2018 12:53:36am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. ihavegum (112.47 wpm) 2. miket349 (109.67 wpm) 3. joeyo (106.88 wpm) 4. r1ns3 (89.20 wpm) |
| Accuracy | 96.0% |
| Points | 86.72 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |