View Pit Stop page for race #2971 by redpanda94242 — Ghost race
View profile for Panda (redpanda94242)
| Official speed | 86.81 wpm (27.65 seconds elapsed during race) |
|---|---|
| Race Start | March 26, 2023 8:12:40am UTC |
| Race Finish | March 26, 2023 8:13:08am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. boomlion (57.14 wpm) |
| Accuracy | 99.0% |
| Points | 46.30 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |