View Pit Stop page for race #2937 by veltzer — Ghost race
View profile for Mark (veltzer)
| Official speed | 91.77 wpm (44.98 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2019 6:28:56pm UTC |
| Race Finish | August 13, 2019 6:29:41pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 94.83 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |