Andrew (augmented)

Race #29

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Official speed 47.73 wpm (62.10 seconds elapsed during race)
Race Start January 31, 2013 3:16:37pm UTC
Race Finish January 31, 2013 3:17:39pm UTC
Outcome No win (3 of 3)
Accuracy 83.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.