View Pit Stop page for race #2895 by arnab_api — Ghost race
View profile for Arnab (arnab_api)
| Official speed | 73.60 wpm (32.61 seconds elapsed during race) |
|---|---|
| Race Start | March 12, 2023 6:57:06pm UTC |
| Race Finish | March 12, 2023 6:57:39pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. decadancer (62.17 wpm) |
| Accuracy | 99.0% |
| Points | 39.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |