View Pit Stop page for race #28793 by rosewolf — Ghost race
View profile for 🌹 Black Rose 🌹 (rosewolf)
| Official speed | 163.94 wpm (32.43 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2019 4:09:46pm UTC |
| Race Finish | August 13, 2019 4:10:18pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 99.0% |
| Points | 196.72 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |