View Pit Stop page for race #2848 by aidin177 — Ghost race
View profile for Aidin (aidin177)
Official speed | 125.60 wpm (32.87 seconds elapsed during race) |
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Race Start | March 9, 2022 11:43:54pm UTC |
Race Finish | March 9, 2022 11:44:27pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 98.0% |
Points | 129.79 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |