View Pit Stop page for race #28435 by phmi — Ghost race
| Official speed | 77.93 wpm (30.80 seconds elapsed during race) |
|---|---|
| Race Start | September 23, 2019 3:04:50pm UTC |
| Race Finish | September 23, 2019 3:05:20pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. school_is_useless (67.66 wpm) |
| Accuracy | 97.0% |
| Points | 41.56 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |