View Pit Stop page for race #283 by narayan2002 — Ghost race
View profile for Narayan (narayan2002)
| Official speed | 50.86 wpm (81.16 seconds elapsed during race) |
|---|---|
| Race Start | March 25, 2021 11:10:06am UTC |
| Race Finish | March 25, 2021 11:11:27am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. atef_7534 (53.29 wpm) |
| Accuracy | 98.0% |
| Points | 52.55 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |