View Pit Stop page for race #280 by greyecho — Ghost race
View profile for greyecho (greyecho)
| Official speed | 70.50 wpm (34.04 seconds elapsed during race) |
|---|---|
| Race Start | July 9, 2025 1:18:12pm UTC |
| Race Finish | July 9, 2025 1:18:46pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. _personnotavailable2 (79.55 wpm) |
| Accuracy | 97.0% |
| Points | 37.60 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |