View Pit Stop page for race #279 by logeenthlive — Ghost race
View profile for tstats[logeenthlive] (logeenthlive)
Official speed | 88.08 wpm (60.35 seconds elapsed during race) |
---|---|
Race Start | April 29, 2019 1:07:03pm UTC |
Race Finish | April 29, 2019 1:08:03pm UTC |
Outcome | No win (2 of 5) |
Opponents |
4. ed72 (73.63 wpm) |
Accuracy | 96.0% |
Points | 105.70 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |