View Pit Stop page for race #2786 by pvequalsnrt — Ghost race
View profile for Lynn (pvequalsnrt)
| Official speed | 90.35 wpm (45.69 seconds elapsed during race) |
|---|---|
| Race Start | August 16, 2022 6:35:56pm UTC |
| Race Finish | August 16, 2022 6:36:42pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 93.36 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |