View Pit Stop page for race #2779 by anguubeef — Ghost race
View profile for Anguu (anguubeef)
Official speed | 80.33 wpm (29.88 seconds elapsed during race) |
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Race Start | July 1, 2022 7:35:32pm UTC |
Race Finish | July 1, 2022 7:36:02pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. comecurry (97.84 wpm) 2. mattwarren306 (90.94 wpm) 3. cmirkhad (88.32 wpm) |
Accuracy | 96.0% |
Points | 42.85 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |