View Pit Stop page for race #272 by tona5959 — Ghost race
View profile for Tona (tona5959)
| Official speed | 110.25 wpm (37.44 seconds elapsed during race) |
|---|---|
| Race Start | October 6, 2018 12:28:32am UTC |
| Race Finish | October 6, 2018 12:29:09am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 97.0% |
| Points | 113.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |