View Pit Stop page for race #2715 by randomplayer12 — Ghost race
View profile for Bhuvan (randomplayer12)
| Official speed | 61.96 wpm (38.73 seconds elapsed during race) |
|---|---|
| Race Start | February 3, 2023 8:35:41am UTC |
| Race Finish | February 3, 2023 8:36:20am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 33.05 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |