View Pit Stop page for race #271 by irem_ozler — Ghost race
View profile for İrem (irem_ozler)
| Official speed | 50.83 wpm (58.31 seconds elapsed during race) |
|---|---|
| Race Start | May 10, 2016 7:12:29am UTC |
| Race Finish | May 10, 2016 7:13:27am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |