View Pit Stop page for race #2692 by lukas2tech — Ghost race
View profile for Lukas (lukas2tech)
| Official speed | 53.78 wpm (76.76 seconds elapsed during race) |
|---|---|
| Race Start | August 14, 2019 6:57:39pm UTC |
| Race Finish | August 14, 2019 6:58:56pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 98.0% |
| Points | 55.57 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |