View Pit Stop page for race #262 by farzin_hacker — Ghost race
View profile for Farzin (farzin_hacker)
Official speed | 37.87 wpm (78.27 seconds elapsed during race) |
---|---|
Race Start | December 19, 2015 7:46:15am UTC |
Race Finish | December 19, 2015 7:47:34am UTC |
Outcome | No win (4 of 5) |
Opponents |
2. maddar (49.87 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |