View Pit Stop page for race #2618 by panikooooos — Ghost race
View profile for Brendan (panikooooos)
| Official speed | 91.79 wpm (44.97 seconds elapsed during race) |
|---|---|
| Race Start | October 21, 2017 2:36:43pm UTC |
| Race Finish | October 21, 2017 2:37:28pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. sufyandaredevil (82.45 wpm) |
| Accuracy | 97.0% |
| Points | 94.85 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |