View Pit Stop page for race #261 by sseleucuss — Ghost race
View profile for Adam (sseleucuss)
| Official speed | 84.31 wpm (48.96 seconds elapsed during race) |
|---|---|
| Race Start | November 24, 2020 9:52:28am UTC |
| Race Finish | November 24, 2020 9:53:17am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. giftedotter (113.95 wpm) 2. histyreo (95.03 wpm) |
| Accuracy | 97.0% |
| Points | 87.12 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |