View Pit Stop page for race #261 by ajs005 — Ghost race
View profile for bullockcart (ajs005)
| Official speed | 54.56 wpm (43.99 seconds elapsed during race) |
|---|---|
| Race Start | May 25, 2022 12:05:38pm UTC |
| Race Finish | May 25, 2022 12:06:22pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. logan_pi (60.81 wpm) 2. tarunbamania (59.93 wpm) |
| Accuracy | 98.0% |
| Points | 29.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |