View Pit Stop page for race #2592 by alexandertg — Ghost race
View profile for Typing accurately! (alexandertg)
| Official speed | 76.14 wpm (54.22 seconds elapsed during race) |
|---|---|
| Race Start | October 13, 2018 6:44:37pm UTC |
| Race Finish | October 13, 2018 6:45:31pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 96.0% |
| Points | 78.67 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |