View Pit Stop page for race #258 by lilchicken — Ghost race
View profile for Ryan (lilchicken)
Official speed | 54.38 wpm (75.91 seconds elapsed during race) |
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Race Start | May 31, 2019 2:29:19am UTC |
Race Finish | May 31, 2019 2:30:35am UTC |
Outcome | No win (3 of 5) |
Accuracy | 93.0% |
Points | 56.19 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |