View Pit Stop page for race #255 by maxbricker — Ghost race
View profile for max (maxbricker)
| Official speed | 111.85 wpm (36.91 seconds elapsed during race) |
|---|---|
| Race Start | December 8, 2022 1:23:40pm UTC |
| Race Finish | December 8, 2022 1:24:16pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. jazzkey (88.13 wpm) |
| Accuracy | 98.0% |
| Points | 115.58 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |