View Pit Stop page for race #2533 by its_over_i_have_da_high_ground — Ghost race
View profile for i_type_fast_with_good_posture (its_over_i_have_da_high_ground)
| Official speed | 84.28 wpm (48.98 seconds elapsed during race) |
|---|---|
| Race Start | November 28, 2021 3:10:02am UTC |
| Race Finish | November 28, 2021 3:10:51am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. bigfinger420 (107.81 wpm) 2. decmasta (97.06 wpm) |
| Accuracy | 98.0% |
| Points | 87.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |