View Pit Stop page for race #2522 by mamabear2 — Ghost race
View profile for Joe (mamabear2)
| Official speed | 64.69 wpm (63.81 seconds elapsed during race) |
|---|---|
| Race Start | April 15, 2021 3:01:16pm UTC |
| Race Finish | April 15, 2021 3:02:20pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 96.0% |
| Points | 66.84 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |