Brent (brentjones333)

Race #251

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Official speed 89.09 wpm (33.27 seconds elapsed during race)
Race Start March 8, 2015 5:33:06pm UTC
Race Finish March 8, 2015 5:33:39pm UTC
Outcome Win (1 of 4)
Accuracy 94.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.