View Pit Stop page for race #249 by emptyper — Ghost race
View profile for Mark (emptyper)
| Official speed | 74.75 wpm (55.22 seconds elapsed during race) |
|---|---|
| Race Start | July 28, 2017 5:39:08pm UTC |
| Race Finish | July 28, 2017 5:40:03pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 99.0% |
| Points | 77.25 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |