View Pit Stop page for race #248 by geraldgerald — Ghost race
View profile for gerald (geraldgerald)
| Official speed | 63.35 wpm (37.88 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2020 7:08:29am UTC |
| Race Finish | September 16, 2020 7:09:07am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
5. kylegonzales_ (49.22 wpm) |
| Accuracy | 97.0% |
| Points | 33.79 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |