View Pit Stop page for race #2473 by codertypist — Ghost race
View profile for Coder (codertypist)
| Official speed | 62.20 wpm (66.37 seconds elapsed during race) |
|---|---|
| Race Start | November 11, 2018 11:18:41am UTC |
| Race Finish | November 11, 2018 11:19:48am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. amaimon43 (59.77 wpm) 4. praveenkj (58.90 wpm) 5. jesond (51.56 wpm) |
| Accuracy | 96.0% |
| Points | 64.28 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |