View Pit Stop page for race #242319 by deroche1 — Ghost race
Official speed | 141.27 wpm (16.99 seconds elapsed during race) |
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Race Start | August 23, 2018 9:41:02pm UTC |
Race Finish | August 23, 2018 9:41:19pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. chronicillness (154.63 wpm) |
Accuracy | 95.0% |
Points | 75.34 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |