View Pit Stop page for race #237 by tomchisman — Ghost race
View profile for tom (tomchisman)
| Official speed | 59.42 wpm (40.39 seconds elapsed during race) |
|---|---|
| Race Start | December 31, 2020 12:36:04pm UTC |
| Race Finish | December 31, 2020 12:36:44pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. azernic (84.94 wpm) 2. burdturglar (76.79 wpm) 3. anna003 (76.04 wpm) |
| Accuracy | 95.0% |
| Points | 31.69 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |