View Pit Stop page for race #2363 by zanderst — Ghost race
View profile for Alex (zanderst)
| Official speed | 73.19 wpm (56.40 seconds elapsed during race) |
|---|---|
| Race Start | September 29, 2022 4:39:03pm UTC |
| Race Finish | September 29, 2022 4:39:59pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 98.0% |
| Points | 75.63 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |