View Pit Stop page for race #2327 by skilledscott — Ghost race
View profile for scott (skilledscott)
| Official speed | 110.80 wpm (37.26 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2019 11:46:38pm UTC |
| Race Finish | January 11, 2019 11:47:16pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. yellowlion321 (86.66 wpm) |
| Accuracy | 97.0% |
| Points | 114.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |