View Pit Stop page for race #232 by codeboi234 — Ghost race
View profile for yekkill (codeboi234)
| Official speed | 60.66 wpm (39.56 seconds elapsed during race) |
|---|---|
| Race Start | December 2, 2025 1:55:27pm UTC |
| Race Finish | December 2, 2025 1:56:06pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. rvracer (59.26 wpm) |
| Accuracy | 96.0% |
| Points | 32.35 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |