View Pit Stop page for race #2316 by turbo360 — Ghost race
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| Official speed | 68.92 wpm (34.82 seconds elapsed during race) |
|---|---|
| Race Start | December 26, 2017 1:44:10am UTC |
| Race Finish | December 26, 2017 1:44:45am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 96.0% |
| Points | 36.76 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |