View Pit Stop page for race #2311 by anoop_programmer — Ghost race
View profile for Anoop (anoop_programmer)
Official speed | 58.19 wpm (41.24 seconds elapsed during race) |
---|---|
Race Start | September 2, 2009 2:02:49pm UTC |
Race Finish | September 2, 2009 2:03:31pm UTC |
Outcome | No win (4 of 4) |
Opponents |
1. rick_sirio (79.59 wpm) 3. ran2003 (64.56 wpm) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |