View Pit Stop page for race #23 by jimenycricket999 — Ghost race
View profile for jim (jimenycricket999)
| Official speed | 77.66 wpm (38.17 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2016 10:56:22pm UTC |
| Race Finish | January 6, 2016 10:57:00pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |