View Pit Stop page for race #23 by chadking133 — Ghost race
View profile for aaaa (chadking133)
| Official speed | 101.88 wpm (40.52 seconds elapsed during race) |
|---|---|
| Race Start | February 27, 2021 5:01:22pm UTC |
| Race Finish | February 27, 2021 5:02:02pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 99.0% |
| Points | 105.27 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |