View Pit Stop page for race #228 by stich226 — Ghost race
View profile for Audrey (stich226)
| Official speed | 68.41 wpm (35.08 seconds elapsed during race) |
|---|---|
| Race Start | June 5, 2022 4:52:44am UTC |
| Race Finish | June 5, 2022 4:53:19am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. foca248 (83.98 wpm) 2. eat_my_dust_batches (83.24 wpm) |
| Accuracy | 94.0% |
| Points | 36.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |