View Pit Stop page for race #227 by jayybondoc — Ghost race
View profile for yung carti (jayybondoc)
| Official speed | 90.18 wpm (26.61 seconds elapsed during race) |
|---|---|
| Race Start | January 30, 2018 10:35:15pm UTC |
| Race Finish | January 30, 2018 10:35:42pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. galaxied (101.98 wpm) 2. wouterzzz (98.09 wpm) 5. leszczyn (78.37 wpm) |
| Accuracy | 97.0% |
| Points | 48.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |