Andrew (android2102)

Race #226

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Official speed 56.79 wpm (52.19 seconds elapsed during race)
Race Start April 17, 2015 1:52:11am UTC
Race Finish April 17, 2015 1:53:04am UTC
Outcome Win (1 of 4)
Opponents 3. thejinjam (51.89 wpm)
Accuracy 94.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.