View Pit Stop page for race #2257 by causenetsofv — Ghost race
View profile for da (causenetsofv)
| Official speed | 86.19 wpm (47.89 seconds elapsed during race) |
|---|---|
| Race Start | November 18, 2020 8:31:46pm UTC |
| Race Finish | November 18, 2020 8:32:34pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. adma (166.20 wpm) 2. al1_16 (89.88 wpm) 3. alezanderacosta0116 (88.09 wpm) |
| Accuracy | 98.0% |
| Points | 89.07 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |