View Pit Stop page for race #2239 by elmordo — Ghost race
View profile for Mordo (elmordo)
| Official speed | 75.31 wpm (31.87 seconds elapsed during race) |
|---|---|
| Race Start | November 8, 2021 4:48:51am UTC |
| Race Finish | November 8, 2021 4:49:23am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. danvictor321 (90.92 wpm) 2. zebrapopcorn (85.38 wpm) 4. unnamedflower (74.86 wpm) |
| Accuracy | 97.0% |
| Points | 40.17 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |