zat (teacup)

Race #22355

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Official speed 77.48 wpm (38.25 seconds elapsed during race)
Race Start July 29, 2011 10:09:41am UTC
Race Finish July 29, 2011 10:10:19am UTC
Outcome Win (1 of 3)
Accuracy 88.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.