Gail (gailrickman@yahoo.com)

Race #21763

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Official speed 68.10 wpm (40.88 seconds elapsed during race)
Race Start May 22, 2014 1:33:11am UTC
Race Finish May 22, 2014 1:33:52am UTC
Outcome Win (1 of 4)
Accuracy 99.0%
Points 0.00
Text #525 (Length: 232 characters)

After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.