View Pit Stop page for race #217 by virtualbitternut — Ghost race
View profile for Christopher (virtualbitternut)
| Official speed | 57.17 wpm (72.21 seconds elapsed during race) |
|---|---|
| Race Start | May 25, 2020 10:58:24pm UTC |
| Race Finish | May 25, 2020 10:59:36pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. ppppp5541 (48.10 wpm) |
| Accuracy | 96.0% |
| Points | 59.07 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |